Once a month we will highlight chefs and a recipe from the Got to Be N.C. Competition Dining series. This month, we are featuring Kirsten Mitchell, executive chef at 1900 Restaurant in Wilmington, and her winning strawberry eclair recipe. The Got to Be N.C. Competition Dining Series faces off two local chefs in a single […]
Got to Be N.C. Competition Dining: Chef Kirsten Mitchell of 1900 Restaurant
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