NC poised to be a leader in bioenergy 

In 2018, North Carolina produced its first natural gas. This gas came from pig farms.   Eastern North Carolina is dotted with pig farms, with the state ranking second in the United States in the production of hogs. It is no surprise that the first biogas operation is located in the heart of these swine … Read more

News Roundup: March 10-16

News Roundup

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “NC Farm Bureau director says NC is no longer Mayberry,” Salisbury Post: As of July 2007, the world has been more urban than rural, according to a study by the … Read more

News Roundup: Feb. 10-16

News Roundup

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “EPA extends comment period on neonicotinoids,” Southeast Farm Press: The U.S. Environmental Protection Agency is extending the public comment period for neonicotinoid insecticide risk assessments from Feb. 20, 2018, to … Read more

Recipe: Apple Stuffed Pork Loin and Maple Dough Balls

October is National Pork Month, which makes it a great time to celebrate the pork industry in North Carolina. Our state ranks second nationally in pork production. Duplin, Sampson, Bladen and Wayne counties are our top hog-producing counties. This week at the N.C. State Fair, the N.C. Pork Council sponsored the Tar Heel Pork Challenge. … Read more

Recipe: Winners from the N.C. Mountain State Fair

Earlier this month the N.C. Mountain State Fair was held in Fletcher, right outside of Asheville.  Just like at the N.C. State Fair in Raleigh, the western N.C. version features cooks competing for blue ribbons and bragging rights in special cooking competitions. Check out the winning entries below. The N.C. Cattlemen’s Beef Council sponsored a … Read more

News Roundup: April 29 – May 5

News Roundup

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “Pork industry favors incentives for river protection,” The News & Observer: Keeping pollution out of North Carolina’s rivers by paying farmers to shut down their hog farms in flood plains … Read more

News Roundup: April 1-7

News Roundup

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “Hog waste bill speeds through NC House,” WRAL: Speed legislating is pretty common each legislative session in the weeks leading up to crossover, the date by which, in most cases, a … Read more

Recipe Roundup: Awesome Appetizers

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Local Dish Cooking segment. This month, Brian and Lisa feature award-winning appetizers. Billy Narron from Middlesex won 1st place in the N.C. Pork Council’s cooking contest at the 2016 NC State Fair with this pork-filled recipe. It was a crowd-pleaser with … Read more

News Roundup: April 16-22

News Roundup

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “Pork council appeals hog waste decision,” Greensboro News & Record: The N.C. Pork Council served notice last week that it will challenge a recent ruling by the state Utilities Commission … Read more

News Roundup: Feb. 13-19

News Roundup

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “Local farms prep for below-freezing temps,” WNCT: A local farm is preparing for the below-freezing temperatures expected the next few nights. The owner of Brock’s Berries and Produce said she … Read more