NC eggs

Recipe: Eastern North Carolina Fish Stew in the Slow Cooker

Recipe: Eastern North Carolina Fish Stew in the Slow Cooker

In 96 recipes, Debbie Moose’s new cookbook, Carolina Catch: Cooking North Carolina Fish and Shellfish from Mountains to Coast, shows how much our state has to offer when it comes to fresh, delicious, local seafood. Moose’s book shows how to prepare North Carolina fish and shellfish – freshwater, saltwater, wild-caught and farmed. She suggests trying […]

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In the Kitchen with Brian and Lisa: Blueberry and Peach Recipe Roundup

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Featured this month are recipes made with fresh N.C. blueberries, peaches and other produce available now at farmers markets across the state. This month’s recipes […]

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