N.C. Specialty Foods Association

N.C. Specialty Foods Association celebrates 25 years

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The N.C. Specialty Foods Association celebrated its 25th anniversary last month with a reception at the Angus Barn in Raleigh. The group, which promotes locally made gourmet food and specialty products, held its inaugural meeting at the Angus Barn on April 11, 1994. The original organization had 50 members. Sandi Ford, of Bone Suckin’ Sauce … Read more

Winners named in N.C. Specialty Foods Association’s 2018 Product Competition

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The N.C. Specialty Foods Association announced winners in its 2018 Product Competition, held Sept. 7 in Bermuda Run. This year’s competition was one of the largest yet, with 82 entries submitted across seven categories. Mike D’s BBQ was named Grand Champion for its All Purpose Dry Rub. The Durham-based company offers award-winning products that are … Read more