N.C. grapes

News Roundup: September 4-10

by Paul Jones | Sep 10, 2010

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “Mountain State Fair: 10 days of fun,” Asheville Citizen-Times: It sounds corny to say it, but the N.C. Mountain […]

Photos from the Field: N.C. wine

by Paul Jones | Aug 23, 2010

Duplin Wine Cellars, now Duplin Winery, produced the first N.C. brandy since prohibition to stimulate the fledgling N.C. grape industry. The brandy, distilled from locally grown Carlos, Magnolia and Scuppernong grape varieties, was first marketed in 1982. North Carolina has since become the seventh-largest wine producer and ninth-largest grape producer in the country. To find out more […]

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N.C. grapes

News Roundup: September 4-10

Photos from the Field: N.C. wine

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