Jason Smith

Flavors of Carolina showcases best of local products

by Paul Jones | Mar 23, 2011

Last week, the annual Flavors of Carolina food show was held in Raleigh. You could tell a lot about the event, which was held at the Hilton North Raleigh, by looking around the hotel parking lot. Cars, trucks and SUVs were covered with window decals and bumper stickers displaying locally produced sauces, snacks, wines and […]

Faces in the Field: Matt Tunnell explains the Best Dish

by Jen Kendrick | May 27, 2009

We have a diverse workforce here at the NCDA&CS that focuses on consumer protection, food safety, marketing, accuracy of weights and measures, plant conservation, livestock protection…and more. Once a month, we’ll talk to one of our employees and hopefully provide a behind-the-scenes look at what they do to serve North Carolina. Matt Tunnell spends a […]

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Jason Smith

Flavors of Carolina showcases best of local products

Faces in the Field: Matt Tunnell explains the Best Dish

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