Recipes that celebrate our Farmers Markets: Roasted Cherry Tomatoes with Herbs

In celebration of National Farmers Market Week we’ve worked with NCDA&CS Marketing Division’s dietician, Freda Butner, to bring you healthy and delicious seasonal recipes that use plenty of ingredients bountiful at farmers markets across the state.  Check out her blog below for a savory take on tomatoes and herbs.  Like –the song lyrics read; “What’d … Read more

Recipes that celebrate our Farmers Markets: Vegetarian Tacos with Avocado Sauce

In celebration of National Farmers Market Week we’ve worked with NCDA&CS Marketing Division’s dietician, Freda Butner, to bring you healthy and delicious seasonal recipes that use plenty of ingredients bountiful at farmers markets across the state.  Check out her blog below for a saucy take on vegetarian tacos.  Summer options will amaze you compared to … Read more

Recipe: Shrimp Lettuce Cups

  WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Local Dish segment using ingredients grown and available right here in North Carolina. Summer and seafood seem to go hand-in-hand. According to NC Catch’s seafood availability chart – shrimp is a popular summer seafood. Here are some tips for selecting … Read more

Recipe: simple squash and onions

It’s that time of year when farmers markets and neighbors with abundant gardens are teeming with fresh yellow squash and zucchini. If you are the type that have shied away from squash because your weren’t quite sure how to prepare it, then this simple recipe featured on Local Dish is for you. Not only is … Read more

News Roundup: Dec. 9 – 15

News Roundup

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “INCREASED FOCUS ON SENECAVIRUS A IN SWINE,” Southern Farm Network: (Audio)Animal health officials are conducting more tests related to a relatively low-impact swine disease which symptoms mimic a major disease … Read more