Got to Be Good Cookin’

In the Kitchen with Brian and Lisa: Thai Peanut Salad

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Take a break from the heat and cool off with this recipe for Thai Peanut Salad. The salad is a mix of lettuce, spinach, cherry […]

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In the Kitchen with Brian and Lisa: Cucumber Delight Pickles

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This simple and delicious recipe for homemade pickles was shared by Clare Turner in Charlotte. Make sure to plan plenty of time before serving because […]

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In the Kitchen with Brian and Lisa: Chicken Alfredo Pizza

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Jackie Wilder of Raleigh won a blue ribbon with this recipe for Chicken Alfredo Pizza in the Fleischmann’s Yeast baking contest at the N.C. State […]

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In the Kitchen with Brian and Lisa: Zucchini Chips

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This month, Brian and Lisa are cooking up some delicious recipes for all that summer produce coming off the vine. This week, the duo serves […]

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In the Kitchen with Brian and Lisa: Blueberry Lemon Cream

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. You can almost taste summer with this light and creamy recipe for Blueberry Lemon Cream. To make the cream, blend cream cheese, yogurt, honey, lemon […]

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In the Kitchen with Brian and Lisa: Blueberry Scones

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This recipe for Blueberry Scones is a great way to start your day. Remember, blueberries have a short growing season (mid May-mid July) in North […]

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In the Kitchen with Brian and Lisa: Strawberry-Blueberry Cupcake Freeze

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. According to Brian Shrader, this is a “creamy, smooth, but zingy” treat perfect for the summer-like temperatures at the end of May. To make Strawberry-Blueberry […]

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In the Kitchen with Brian and Lisa: Rustic strawberry shortcake

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. It’s strawberry season in North Carolina, and Brian and Lisa are celebrating with a month of strawberry recipes. This recipe for Rustic Strawberry Shortcake is […]

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In the Kitchen with Brian and Lisa: Mile-high Strawberry Pie

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Here’s a unique idea for a Mother’s Day present: This weekend, pack up the car and take your mother to a pick-your-own-strawberry farm. With more […]

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In the Kitchen with Brian and Lisa: Asian Steak Salad

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Here’s another Asian-inspired beef recipe from Brian and Lisa, which should go well with last week’s beef lettuce wraps. The secret to this recipe is […]

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In the Kitchen with Brian and Lisa: Beef lettuce wraps

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. You can really tell Brian and Lisa had fun making beef lettuce wraps in the video below. In fact, they had so much fun they […]

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In the Kitchen with Brian and Lisa: Dijon-Wine Steak Kabobs

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Brian and Lisa continue a month of beef recipes with this one for Dijon-Wine Steak Kabobs. The steak is marinated for six hours in a […]

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