Agriculture Commissioner Steve Troxler sits down each week with the Southern Farm Network’s Rhonda Garrison to discuss “Today’s Topic.” The N.C. Department of Agriculture and Consumer Services is hosting a series of workshops to help food entrepreneurs decide whether turning their small or part-time value-added food business into a full-time business is a move that […]
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Today’s Topic: Food marketing workshop
Agriculture Commissioner Steve Troxler sits down each week with the Southern Farm Network’s Rhonda Garrison to discuss “Today’s Topic.” North Carolina has a good number of small food companies making and selling everything from barbecue sauces to ice cream. The N.C. Department of Agriculture and Consumer Services’ agribusiness development staff will conduct a sales and […]
Faces in the Field: Matt Tunnell explains the Best Dish
We have a diverse workforce here at the NCDA&CS that focuses on consumer protection, food safety, marketing, accuracy of weights and measures, plant conservation, livestock protection…and more. Once a month, we’ll talk to one of our employees and hopefully provide a behind-the-scenes look at what they do to serve North Carolina. Matt Tunnell spends a […]