Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “Working for change in the meat industry,” The Technician: Sarah Blacklin, program director of NC Choices, was recently recognized in a national search for 100 Fresh Perspectives shaping the rural United […]
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “For Bakers And Restaurants, Egg Supply Is Getting Ugly,” WUNC: Tony Lordi sighs as he reaches into the pocket […]
Thirteen restaurants and food businesses from across the state have been selected to participate in the first-ever “Dig into Local” Best Menu NC contest. The competition highlights businesses that feature locally sourced ingredients on their menus. “The farm-to-table movement has expanded significantly in the past few years to include restaurants and entrepreneurial companies of all […]