Looking for the perfect sweet treat for Easter? Need an easy dessert to make with the kids? We’re sharing a quick, yummy recipe from the N.C. Egg Association this holiday weekend! This tres leches recipe only takes a little over 20 minutes to bake and makes enough for 12! Not only is it simple, but […]
eggs
Recipe: Italian Stuffed Eggs
There’s nothing like realizing you need a last-minute dish for a holiday get-together. We have found the perfect 15-minute recipe that everyone at the party will love and that will feed plenty. This appetizer is the perfect finger food for any event you might have planned for the season. Italian Stuffed Eggs sound scrumptious, taste […]
Recipe: Perfect Potato Salad
For six weeks a year, North Carolina could lay claim to being the potato capital of America. About 16,000 acres of potatoes are grown in Northeastern N.C. annually, producing about 3 million pounds of potatoes. These fresh, white table potatoes are available at grocery stores locally, regionally and even on up into Nova Scotia. Check […]
Incredibles-inspired egg recipes
https://youtu.be/D2Tjuzsahm0 How do you like your eggs? If you’re Jack Jack from The Incredibles – deviled is a good fit. The American Egg Board recently partnered with Disney Pixar to promote recipes tying the “Incredible Edible Egg” to the release of Incredibles 2. The campaign ties the super nutritional benefits of eggs to […]
News Roundup: April 14-20
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “CONAWAY HOPEFUL HOUSE WILL CONSIDER FARM BILL IN MAY,” Southern Farm Network: House Agriculture Chairman Mike Conaway is hopeful the U.S. House will consider the 2018 farm bill next month, […]
News Roundup: April 7- 13
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “What satellites can’t see,” Southeast Farm Press: For decades, government satellites have been taking detailed photographs of crops around the world that are now being tapped by traders like Cargill Inc. […]
In the Kitchen with Brian and Lisa: “Eggs-cellent” egg recipes
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Local Dish Cooking segment. This month’s recipes featuring eggs. North Carolina farmers produce more than three million eggs per year. The state ranks fourth nationally in egg production. Check out a few delicious egg recipes below. Mini egg casserole with […]
News Roundup: Dec. 30 – Jan. 5
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “Impressive agenda set for Southern Farm Show Jan. 31 – Feb. 2,” Southeast Farm Press: The Southern Farm Show, the largest agricultural exposition in the Carolinas and Virginia, is set […]
Recipe: Baked Apple French Toast
This week a large portion of our state had snow in the forecast. Which means that a lot of you probably stocked up on the bread and milk. Here’s a recipe that will help you use up some of your snow-day supply. Apple, eggs and milk are all commodities that can be purchased local. Be […]
Recipe Roundup: Spring time is egg time
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Local Dish Cooking segment. Below, Brian and Lisa feature recipes with eggs as the star ingredient. The egg industry ranks seventh in North Carolina commodity receipts. Farmers produce 7.5 million eggs each day, or roughly enough to feed every resident […]
Recipe: Naturally dyed Easter eggs
Decorating and hunting for eggs has long been a part of Easter traditions. Many families, like mine, mostly would pick up plastic eggs at the store and fill with candy, stickers or quarters. This year, I tried the old-fashioned approach with boiled eggs and natural dyes. This is the first time any of our Tar […]
In the Kitchen with Brian and Lisa: May is National Egg Month
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Local Dish Cooking segment. This month Brian and Lisa featured recipes that include eggs as a main ingredient. May is National Egg Month and according to the N.C. Egg Association, our state produces about two billion eggs each year. Since […]