dessert recipes

In the Kitchen with Brian and Lisa: Almond Rounds

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This week, Brian and Lisa make sweet and simple Almond Rounds. Start by combining butter and sugar in a large mixing bowl until it’s light […]

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In the Kitchen with Brian and Lisa: Apple Meringue Torte

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. During March, Brian and Lisa will be cracking open some egg recipes starting with this one for Apple Meringue Torte. The recipe, submitted by Jan […]

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In the Kitchen with Brian and Lisa: Chocolate-Pecan Chess Pie

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Finishing up a month of cold-weather recipes, Brian and Lisa create a dessert that is sure to warm your heart. Chocolate-Pecan Chess Pie is a […]

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In the Kitchen with Brian and Lisa: Kelcey’s Pineapple Upside-Down Cake

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This week, WRAL morning anchor Kelcey Carlson shares her grandmother’s recipe for Pineapple Upside-Down Cake. The family favorite has stood the test of time, though […]

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In the Kitchen with Brian and Lisa: Michelle’s Fruit Trifle

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This month, Brian and Lisa will share some family recipes from the WRAL morning show anchors and reporters. These favorites are a hit at their […]

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In the Kitchen with Brian and Lisa: Blueberry Lemon Cream

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. You can almost taste summer with this light and creamy recipe for Blueberry Lemon Cream. To make the cream, blend cream cheese, yogurt, honey, lemon […]

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In the Kitchen with Brian and Lisa: Strawberry-Blueberry Cupcake Freeze

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. According to Brian Shrader, this is a “creamy, smooth, but zingy” treat perfect for the summer-like temperatures at the end of May. To make Strawberry-Blueberry […]

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In the Kitchen with Brian and Lisa: Grandmama’s Fun Cake

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Brian and Lisa have whipped up some delicious egg recipes this month, covering breakfast, lunch and dinner. Now it’s time for dessert with a cake […]

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In the Kitchen with Brian and Lisa: Chocolate brownies

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. For the past few weeks, Brian and Lisa have been preparing dessert recipes from the WRAL morning staff. You’ll probably need a large glass of […]

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In the Kitchen with Brian and Lisa: Pound cake

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. By now, your Thanksgiving meal is probably set in stone. However, you may want to keep this recipe tucked away for your next family gathering. […]

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In the Kitchen with Brian and Lisa: Blueberry sherbert

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This week, Brian and Lisa wrap up a month of dishes featuring N.C. berries with this one for blueberry sherbert. Brian recommends saving the chilled […]

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