cookouts

In the Kitchen with Brian and Lisa: Cucumber Feta Salad

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Lisa describes this recipe for Cucumber Feta Salad as delicious and fresh. It’s a great recipe for your homegrown cucumbers and would go great with […]

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In the Kitchen with Brian and Lisa: Asparagus cheese bread

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. If you’re looking for a rich and colorful side dish for your Fourth of July celebration, try this recipe for asparagus cheese bread. To prepare […]

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In the Kitchen with Brian and Lisa: Asparagus-leek tart

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Some vegetable side dishes are as simple as slicing tomatoes. Others, like this recipe for asparagus-leek tarts, require a little more work. The tarts take […]

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