Since 1926, the Agricultural Review has been a free newspaper published by the N.C. Department of Agriculture and Consumer Services. For many years, The Tar Heel Kitchen was a featured column written by the department’s marketing home economist. These recipes tended to be seasonal with just a handful of ingredients. We thought these recipes needed […]
cheese
News Roundup: Oct: 15-21
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Following is a selection of stories related to Hurricane Matthew and the start of the N.C. State Fair. “State Fair comes at stressful time for farm families dealing with floods,” […]
News Roundup: Feb. 27-March 4
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “Mount Airy’s Nester Hosiery finds success with Farm to Feet brand,” Winston-Salem Journal: Officials with Nester Hosiery say the company uses an “All-American recipe” for making its Farm to Feet […]
News Roundup: Nov. 14-20
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. “NC Farmers Begin Selling Live Christmas Trees,” TWC News: (Video) With the holidays around the corner, Christmas tree farms are preparing for major sales. The North Carolina Dept. of Agriculture […]
News Roundup: July 3-10
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “Farm use of drones to take off as feds loosen restrictions,” Winston-Salem Journal: Mike Geske wants a drone. Watching a […]
News Roundup: May 2 – 6
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story “Top cheese: N.C. Cheese Trail puts locally made cheeses on the map,” Burlington Times-News: Is there a food more […]
News Roundup: Dec. 13-19
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “The only thing that will feed the world is farmers,” Southeast Farm Press: Agriculture needs to avoid claiming that […]
Flavor, NC: Goat Lady Dairy
Twice a month we feature local restaurants, farms and farmers markets featured on episodes of UNC-TV’s Flavor, NC. This week, we review episode two of the first season in which hostess Lisa Prince highlights Goat Lady Dairy in Climax. “When you think cheese, most think cows,” said Lisa. “Maybe it’s time to think goats instead.” […]
News Roundup: Aug. 23-29
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “Several Facets to Implementing the Food Safety Modernization Act,” Southern Farm Network: At the Food Safety Forum this week, […]
June is N.C. Dairy Month
June is National Dairy month. North Carolina has a thriving dairy industry that is growing with value-added processors, such as cheese and ice cream. Here’s a look at the latest numbers and facts about our state’s dairy industry: There are about 290 dairy farms in North Carolina. The average size of a N.C. dairy farm […]
News Roundup: July 16-22
Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “Bladen-Cumberland wildfire nearly contained,” Fayetteville Observer: A wildfire that has been burning since June 20 near the Cumberland-Bladen county […]
Food Distribution Division plays Santa, delivers cheese to Asheville food bank
Santa Claus isn’t the only one delivering presents this year. The NCDA&CS Food Distribution Division recently delivered nearly 1,600 cases of cheese to the MANNA FoodBank in Asheville. The packages of cheddar and mozzarella were supplied by the U.S. Department of Agriculture to a food bank in Knoxville, Tenn., but there was more cheese than […]