carrots

In the Kitchen with Brian and Lisa: Salad Cake

by | Jul 4, 2013

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Lisa and Brian make a chocolate cake using ingredients commonly found in salads. The recipe replaces cooking oil with carrots, zucchini, celery, yellow squash and […]

read more

Today’s Topic: N.C. vegetable exports

by | Jun 22, 2010

Agriculture Commissioner Steve Troxler sits down each week with the Southern Farm Network’s Rhonda Garrison to discuss “Today’s Topic.” North Carolina exported more than $37 million worth of vegetables in 2009. That’s a 34 percent increase over 2008. Sweet potatoes, which are popular in the United Kingdom, accounted for $20 million in exports. North Carolina […]

read more

CATEGORIES