The holiday season is in full swing and Christmas Eve is just a week away. This week we wanted to revisit some of our favorite Local Dish desserts. We love both of these recipes because you can make them in advance, the goodies store well in Christmas tins, and they’re great for gifts. The recipe […]
brian shrader
In the Kitchen with Brian and Lisa: February Recipe Roundup
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their weekly Got to Be Good Cookin’ segment using local ingredients. This month’s recipes feature fresh and delicious N.C. eggs plus a bonus Super Bowl Sunday-inspired recipe for pork sliders. According to the N.C. Egg Association, North Carolinians consume about 2 billion […]
In the Kitchen with Brian and Lisa: September Recipe Roundup
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This month they feature a few recipes that use the last of the summer harvest and a peanut butter and jelly muffin recipe that’s perfect […]
In the Kitchen with Brian and Lisa: Pork recipe roundup
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Featured this month were recipes made with N.C.-grown pork. North Carolina ranks second in the nation in the number of hogs and pigs, bringing $2.5 […]
In the Kitchen with Brian and Lisa: Strawberry Scones
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. It’s almost strawberry season in North Carolina. Growers in the Sandhills should begin picking in mid-April and Central Piedmont growers will begin picking later this […]
In the Kitchen with Brian and Lisa: Orange French Toast Casserole
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Brian and Lisa wrap up a month of egg recipes with this one for Orange French Toast Casserole. It’s perfect if you’re hosting brunch or […]
In the Kitchen with Brian and Lisa: Lemon Chess Pie
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. It’s egg month on Local Dish and Brian and Lisa have a variety of great egg dishes to share. If you’re looking for a delicious […]
In the Kitchen with Brian and Lisa: Steamed Asparagus with French Vinaigrette
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Brian and Lisa continue their series of egg recipes with Steamed Asparagus with French Vinaigrette. There is just one egg in this dish, but Brian […]
In the Kitchen with Brian and Lisa: Almond Rounds
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This week, Brian and Lisa make sweet and simple Almond Rounds. Start by combining butter and sugar in a large mixing bowl until it’s light […]
In the Kitchen with Brian and Lisa: Apple Meringue Torte
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. During March, Brian and Lisa will be cracking open some egg recipes starting with this one for Apple Meringue Torte. The recipe, submitted by Jan […]
In the Kitchen with Brian and Lisa: Black Bean Soup
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Brian and Lisa are back with another great soup recipe. This time it’s Black Bean Soup, a hearty and spicy mix of beans, peppers and […]
In the Kitchen with Brian and Lisa: Baked Potato Soup
WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Brian and Lisa prepare a rich and creamy baked potato soup in this week’s segment of In the Kitchen. The soup is loaded with potatoes, […]