In the Kitchen with Brian and Lisa: Honey Peach Pie

by | Aug 22, 2013

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina.

Today’s recipe is a pie featuring North Carolina peaches and honey. This pie doesn’t use any additional sugar or eggs, the sweetness comes from the peaches and the honey. Lisa suggests “using ripe, juicy, sweet peaches and serving with ice cream or whip cream.”

Hurry, though, North Carolina peaches won’t be in season for much longer.

Find a printable recipe here.