In the Kitchen with Brian and Lisa: Corn salad with tomatoes

by | Jul 25, 2013

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina.

This month, Brian and Lisa focus on recipes using fresh N.C. corn. Lisa says this week’s recipe “can be made the night before; just add the avocado right before serving.”

Find a printable recipe here.