WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina.
Blueberries are now popping up across the state, just in time for this delicious blueberry cheesecake recipe. Brian and Lisa make it with an unexpected pie crust made of phyllo dough. Lisa says this unique crust makes this dessert light and airy.
Blueberries season runs through the first part of July.