In the Kitchen with Brian and Lisa: Caramel Apple Cinnamon Breakfast Rolls

by | Dec 22, 2011

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina.

This recipe for breakfast rolls is a perfect prize-winning treat for a morning spent opening presents underneath a Christmas tree. It’s so good it earned Mary Boury of Knightdale a blue ribbon in this year’s N.C. Apple Growers Association’s apple recipe contest at the State Fair. Your family will love the combination of fresh N.C. apples, cinnamon filling and sweet caramel sauce.

You still can find fresh N.C. apples at farmers markets and roadside stands across North Carolina. While you’re there, you also may be able to find last-minute Christmas trees and other holiday decorations to complete your house for family gatherings. Go to to find a farmers market, roadside stand or choose-and-cut Christmas tree farm near you.