In the Kitchen with Brian and Lisa: Chocolate brownies

by | Dec 1, 2011

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina.

For the past few weeks, Brian and Lisa have been preparing dessert recipes from the WRAL morning staff. You’ll probably need a large glass of N.C. milk to wash down these chocolate brownies submitted by meteorologist Elizabeth Gardner. This indulgent dessert features a layer of Symphony chocolate bars baked between two layers of Ghirardelli supreme chocolate brownies. Once baked, the brownies are topped with a fine dust of confectioner’s sugar. Lisa also recommends incorporating N.C. pecans into the batter for an added crunch.