In the Kitchen with Brian and Lisa: Glazed ham

by | Dec 23, 2010

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina.

In this segment, Brian and Lisa prepare a traditional ham with a non-traditional glaze featuring blueberry and blackberry preserves. This delicious dish would make the perfect centerpiece for any family meal during this holiday season.

For additional holiday recipe ideas, click here. You can find ingredients for this and other recipes at a farmers market or roadside stand near you. To find your nearest location, go to